This chicken frangelico cream sauce recipe is a delicious and creamy sauce made with frangelico liqueur. In this recipe, chicken is cooked in a creamy frangelico sauce, resulting in a flavorful and indulgent dish that is perfect for special occasions or when you want to impress guests.
The frangelico liqueur adds a unique nutty flavor to the sauce, which pairs beautifully with the chicken. The sauce is made with a combination of butter, garlic, cream, chicken broth, and frangelico liqueur, and is cooked until thick and creamy.
The chicken is then added to the sauce and cooked until tender and juicy. Serve this chicken frangelico cream sauce over pasta or mashed potatoes for a complete meal that is sure to please.
What Is Chicken Frangelico And Its Creamy Sauce?
Chicken frangelico is a delicious dish that combines tender chicken with a creamy and flavorful sauce. Frangelico is a hazelnut liqueur that adds a unique and nutty taste to the dish. The creamy sauce is made by combining frangelico with cream, garlic, and spices.
This sauce is rich, decadent, and pairs perfectly with the tender chicken. Chicken frangelico is a versatile dish that can be served with pasta, rice, or vegetables. It is a crowd-pleasing recipe that is sure to impress your family and friends.
Whether you are a fan of chicken or looking to try something new, chicken frangelico with its creamy sauce is a must-try recipe. So go ahead and give it a try, you won’t be disappointed!
The Secret Ingredient: Frangelico
Frangelico liqueur is the secret ingredient that elevates the flavor of this chicken frangelico cream sauce recipe. Derived from hazelnuts, frangelico adds a nutty and subtly sweet taste to the dish. With its rich aroma and smooth texture, frangelico brings a unique twist to traditional chicken recipes.
The liqueur’s distinct flavor profile enhances the cream sauce by adding depth and complexity. As the sauce cooks, the frangelico infuses the chicken with its delightful notes, resulting in a dish that is both savory and indulgent. Whether you’re hosting a dinner party or simply craving a luxurious meal, this chicken frangelico cream sauce recipe is sure to impress.
Try it at home and experience the magic of frangelico for yourself.
Deliciously Creamy Chicken Frangelico Recipe
Indulge in the deliciously creamy chicken frangelico recipe, a true treat for your taste buds. The recipe requires a handful of ingredients. First, gather chicken breasts, frangelico liqueur, heavy cream, garlic, salt, and pepper. Now, let’s dive into the step-by-step instructions to prepare this delectable dish.
Begin by seasoning the chicken breasts with salt and pepper. In a skillet, sauté the chicken until it turns golden brown. Next, remove the chicken from the pan and set it aside. In the same pan, sauté minced garlic until fragrant, giving a delightful aroma to your kitchen.
Pour in frangelico liqueur and let it cook for a while, allowing the alcohol to evaporate. Finally, add the heavy cream and bring the sauce to a simmer. Return the chicken to the pan and cook until it is fully cooked and tender.
Serve your chicken frangelico with a side of mashed potatoes or steamed vegetables for a truly satisfying meal.
Step 1: Preparing The Chicken
Choosing the perfect chicken for your frangelico cream sauce recipe is essential. Look for fresh, high-quality chicken to ensure the best flavors. Marinating the chicken is a key step in making it tender and flavorful. Remember to follow these tips for successful marinating.
Avoid repetitive phrases and keep your writing brief and engaging. You want your readers to stay interested and connected throughout the entire blog post. Emphasize on the uniqueness and seo friendliness of your content. All in all, selecting the right chicken and marinating it properly will take your frangelico cream sauce to the next level.
Keep these guidelines in mind as you continue with the recipe.
Step 2: Making The Creamy Sauce
Making the creamy sauce for the chicken frangelico recipe requires a few key ingredients. Gather heavy cream, chicken broth, frangelico liqueur, dijon mustard, salt, and pepper. In a saucepan, combine the cream and chicken broth over medium heat. Stir in the frangelico liqueur and dijon mustard.
Season with salt and pepper to taste. Cook the sauce until it thickens slightly, stirring occasionally. This creamy sauce adds a rich and flavorful element to the chicken frangelico dish, complementing the tender chicken and nutty frangelico taste. Create a luscious and creamy sauce that will make your chicken frangelico recipe a standout dish.
Step 3: Cooking The Chicken
To cook the marinated chicken, heat a pan on medium-high heat. Add the chicken and cook until golden brown. Flip the chicken and cook the other side until cooked through. Make sure to maintain an even heat to avoid burning.
Once cooked, remove the chicken from the pan and set it aside. In the same pan, melt some butter and add minced garlic. Cook for a minute until fragrant. Pour in the frangelico and let it reduce slightly. Stir in heavy cream, salt, and pepper.
Continue cooking until the sauce thickens. Finally, add the cooked chicken back to the pan, coating it well with the creamy sauce. Allow the chicken to simmer in the sauce for a couple of minutes to enhance the flavors. Serve it hot with your favorite sides and enjoy the delicious chicken frangelico cream sauce dish.
Serving And Pairing Suggestions
Serving and pairing suggestions: to plate the chicken frangelico dish attractively, consider piling the tender chicken breasts on a bed of creamy mashed potatoes, topped with the decadent frangelico cream sauce. Garnish with finely chopped parsley for a pop of color.
For a well-rounded meal, pair the dish with lightly steamed asparagus spears or a crisp mixed green salad. The freshness of the greens will complement and balance the rich flavors of the chicken frangelico. Another option is to serve the dish with a side of roasted baby carrots and sautéed green beans.
The sweetness of the carrots and the crispiness of the green beans will add texture and variety to the meal. Don’t forget to offer crusty bread on the side to soak up every last bit of the delicious sauce.
Tips For Variations And Modifications
Looking to add a unique twist to your chicken frangelico cream sauce recipe? Try these variations: jazz up the flavor with different herbs or spices. Substitute the chicken with shrimp or tofu for a vegetarian option. Swap frangelico with another liqueur like amaretto or grand marnier.
If you don’t have heavy cream, use milk mixed with melted butter instead. For a healthier version, replace the cream with greek yogurt or coconut milk. Don’t have shallots? Use onions or garlic for a different flavor profile. Get creative and experiment with different ingredients to make this recipe your own!
Frequently Asked Questions Of Chicken Frangelico Cream Sauce Recipe
How Do You Make Chicken Frangelico Cream Sauce?
To make this delicious sauce, start by sautéing chicken breast in olive oil. Then, add frangelico, heavy cream, and chicken broth to the pan. Let it simmer until the sauce thickens. Finally, season with salt and pepper to taste. Serve over pasta or with vegetables for a tasty meal.
What Is Frangelico?
Frangelico is a sweet italian liqueur made from hazelnuts. It has a rich, nutty flavor with hints of vanilla and chocolate. This liqueur is often used in various cocktails and desserts, but it can also be used in savory dishes like sauces to add a unique twist to the flavors.
Can I Substitute Frangelico With Another Liqueur?
Yes, if you don’t have frangelico on hand, you can substitute it with other hazelnut liqueurs like nutella liqueur or amaretto, which also have a similar nutty flavor. However, keep in mind that the taste may vary slightly, so adjust the quantity accordingly to match the desired flavor in your chicken frangelico cream sauce recipe.
Conclusion
To sum up, this chicken frangelico cream sauce recipe is a winning combination of flavors that will elevate any meal. The creamy texture combined with the nutty and subtly sweet taste of frangelico liqueur creates a sauce that is rich, indulgent, and unforgettable.
Whether you are planning a fancy dinner party or simply want to treat yourself to a gourmet meal, this recipe is sure to impress. With its simple ingredients and easy cooking process, you don’t have to be a master chef to create this delicious dish.
So, next time you’re craving something special, try this chicken frangelico cream sauce recipe and prepare to be amazed. Your taste buds will thank you! Enjoy!