Bobby Flay Corn Salad Recipe

Bobby flay’s corn salad recipe is a delicious and simple dish that combines fresh corn with flavorful ingredients. In this recipe, bobby flay uses grilled corn kernels, cherry tomatoes, cilantro, and a tangy lime dressing to create a refreshing summer side dish.

The charred corn brings a smoky flavor to the salad, while the tomatoes add a burst of sweetness. The cilantro adds a fresh and herbaceous note, and the lime dressing adds a tangy and zesty kick. This corn salad is perfect for backyard barbecues, picnics, or as a light and healthy side dish for any meal.

With its vibrant colors and bold flavors, this bobby flay corn salad recipe is sure to be a crowd-pleaser.

Bobby Flay Corn Salad Recipe


Ingredients For Bobby Flay Corn Salad Recipe

The bobby flay corn salad recipe requires a combination of fresh ingredients. Start with fresh corn, red and green bell peppers, red onion, jalapeno pepper, cherry tomatoes, and fresh cilantro. Squeeze in some lime juice and drizzle olive oil for added flavor.

Season with salt and black pepper to taste.

Grilling The Corn

Preheat the grill on medium-high heat, then remove the husks and silk from the corn cobs. Brush the corn with olive oil and sprinkle with salt and pepper. Grill the corn for about 10-15 minutes, turning occasionally, until lightly charred.

Once done, remove the corn from the grill and let it cool. Following bobby flay’s simple recipe, grilling the corn brings out its natural sweetness and imparts a smoky flavor. This step-by-step process ensures a delicious and vibrant corn salad that will be a hit at any summer gathering.

The charred kernels add a delightful crunch and a hint of caramelization, while the olive oil and seasonings enhance the overall taste. Grilling the corn is a fantastic way to elevate a classic salad and impress your family and friends.

So fire up the grill and get ready to enjoy a mouthwatering bobby flay corn salad!

Preparing The Salad

To prepare the corn salad, cut the grilled corn kernels off the cobs, transferring them to a large bowl. Dice the red and green bell peppers into small pieces and add them to the bowl. Finely chop the red onion and jalapeno pepper, adding them to the bowl as well.

Cut the cherry tomatoes in half and add them, along with the fresh cilantro leaves, to the bowl. Squeeze the juice of one lime over the salad, drizzling it with olive oil and seasoning with salt and pepper. Gently toss all the ingredients until well combined.

Serving And Enjoying

Letting the salad sit allows flavors to meld together and enhances taste. Give it a final toss before serving for optimal presentation. A garnish of extra cilantro leaves can be added to elevate the dish. This bobby flay corn salad can be enjoyed either chilled or at room temperature.

It serves as a delectable side dish and can be paired with grilled chicken or fish to create a wholesome meal. Explore the versatility of this recipe and savor its delicious flavors.

Frequently Asked Questions For Bobby Flay Corn Salad Recipe

How Do I Make Bobby Flay’S Corn Salad?

To make bobby flay’s corn salad, simply roast fresh corn on the cob and then cut off the kernels. Mix the corn with diced red onion, cherry tomatoes, chopped cilantro, and crumbled feta cheese. Dress it with a mixture of lime juice, olive oil, and salt.

Toss everything together and let it chill before serving.

What Are Some Variations Of Bobby Flay’S Corn Salad?

You can customize bobby flay’s corn salad by adding additional ingredients such as black beans, diced avocados, or diced bell peppers. You can also experiment with different herbs and spices, such as adding fresh basil or a sprinkle of chili powder for extra flavor.

Feel free to get creative and make it your own!

Can I Make Bobby Flay’S Corn Salad In Advance?

Yes, you can make bobby flay’s corn salad in advance. Simply prep all the ingredients and store them separately in the fridge. When you’re ready to serve, toss everything together and let it sit for a few minutes to allow the flavors to meld together.

This make-ahead option is perfect for parties or busy weeknight dinners.


Bobby flay’s corn salad recipe is a fresh and flavorful dish that is perfect for the summer months. With its combination of sweet corn, tangy lime, and spicy jalapenos, this salad is a delicious blend of flavors that will tantalize your taste buds.

The addition of creamy avocado and salty cotija cheese adds a richness to the dish, while the cilantro and scallions bring a burst of freshness. This recipe is easy to make and can be served as a side dish or even as a light meal on its own.

Whether you’re hosting a backyard barbecue or simply craving a healthy and tasty salad, bobby flay’s corn salad is a recipe worth trying. Give it a go and enjoy the zesty and refreshing flavors it has to offer.

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