Best Curry Powder Review

The use of curry powder varies from cuisine to cuisine. There are people who like it as a base for stews, others as a rub for meat, and even still as a funky finish. For hints on how to use curry powder in your cooking, read the label of the product when you buy it.

An ingredient list and nation of origin can assist you in making the right choice. We have gathered some of our favorite types of curry powder and described a few recipes that use them. Sorted by global cuisine, here are some notes about the spices found in each blend and some examples of how to use them.

Editor’s Pick: Top 5 Best Curry Powder

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Best Curry Powder

The spices and herbs in curry powder originate in India and are used to flavor foods. It is known for its heavy use of big and bold flavors, such as dried and ground chili peppers, turmeric, cumin, cardamon, curry leaf, etc.

In India and all around the world, curry spice blends vary based on the location, availability of ingredients and preference of the maker. A single curry powder does not exist.

From India, curry has spread around the world. It can be found now in many different cultures, including Japanese curry, Jamaican curry, and more. The word “curry” is actually a western invention, appearing in British cookbooks in the 18th century, drawing on Indian culture and cuisine, much like garam masala.

Top 15 Best Curry Powder Review

1. McCormick Curry Powder, 1 lb

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A pantry staple for making authentic Indian dishes, McCormick’s Curry Powder is a pantry staple. It comes from McCormick. When you use it, you know it tastes great.

For making curries, curry powder blends beautifully with beef, chicken, lamb, shrimp and vegetables. It has a flavorsome blend of coriander, cumin, turmeric, ginger, fenugreek, nutmeg, red peppers and onions.  Spice up fruit compotes, deviled eggs, chicken and shrimp salads with curry powder.

Key Feature

  • This premium spice blend contains coriander, cumin, turmeric, and other spices
  • It can be used to make curries with beef, chicken, or lamb
  • Spiced with natural herbs, no MSG added

Frequently Asked Question For McCormick Curry Powder

A. Question: is it gluten-free?
Answer: We understand that people with gluten sensitivities are growing in number. This is a great opportunity for us to provide you with some additional information and let you know that you have many options available to you that add the flavor you desire.

B. Question: What do you think? Do mild curry dishes still contain a lot of heat?
Answer: Spicy means different things to different people. Too much of this spice will overpower, but it will not be hot. If you get what I mean, it’s very spicy, but not hot. There’s nothing “hot” about this curry. It’s quite mild in that sense. However, it is very tasty.

C. Question: How spicy is this curry?
Answer: This is not the case for me. Nonetheless, it has a well-balanced taste. This is the only curry I can eat without suffering from an upset stomach. I recommend a Madras-style curry if you want something “spiced up.”.

D. Question: Is there a recommended serving size for the manufacturer only?
Answer: The spice in question is this. When cooking with it, it is used. You can use however much you like to suit your taste as there is no recommended serving size. For a dish that serves four people, I use at least four heaping tablespoons. For me, spicy is best.

2. Starwest Botanicals Organic Curry Powder Spice Blend

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Turmeric, cayenne, and other aromatic spices are blended together in the curry to make a flavorful combination that goes well in marinades, sauces, stews, vegetables, lamb, chicken, and other Indian and Middle Eastern dishes. 

Give your scrambled eggs a little kick by adding it to them! During storage, keep it cool, dry, and away from direct sunlight. Defining its ingredients, labeling and allergen warnings in accordance with United States standards, this product has a shelf life of at least 12 months when stored properly.

Key Feature

  • Ingredients: Organic Curry Powder: Organic ginger, organic cinnamon, organic cloves, organic nutmeg, organic coriander, organic turmeric, organic cumin, sea salt, organic fenugreek, organic cayenne, 35K heat units, organic fenugreek, organic cayenne, organic turmeric, organic cinnamon, organic cumin
  • Organically certified by the USDA
  • Kosher certification
  • Current Good Manufacturing Practices (cGMP) compliant
  • When products arrive during the summer months, they may be warm, but Amazon will store and ship them according to the manufacturer’s recommendations, if available.

Frequently Asked Question For Starwest Botanicals Organic Curry Powder

A. Question: What is the amount of salt? Is there a reason the seller does not tell us the amount of sea salt in the product?
Answer: Here’s the link to their website, which has 800 reviews. This particular product seems to have quite a bit of salt, perhaps too much.

B. Question: When compared with Cayenne, what is 35K HU?
Answer: Heat units are defined as HU, and 35000 heat units are defined as 35k. Cayenne pepper heat units can also be found by searching the Internet. Good luck!

C. Question: How much salt does a pound of salt weigh?
Answer: Upon sniffing and tasting my bag, I found it to be more savory than salty, the salt simply enhances the flavor. My husband and I aren’t salters.

D. Question: Is this cinnamon of a certain type? There are many types of cinnamon, including Vietnamese (Saigon), Chinese (cassia), and Indian (Indonesian/korintje). How do you choose?
Answer: Starwest Botanicals Organic Cinnamon’s ingredients label indicates that it originates from Indonesia.

E. Question: What is the secret to making curry taste like in a restaurant? Many powders have failed to make curry taste good.
Answer: The kind of curry you make depends on what you are trying to make. The curry tastes exactly like a restaurant if you mix it with coconut milk. It’s different from Thai curry.

3. Dwaraka Organic – Curry Powder Mild, 7oz, Healthy, Organic, Non-GMO, All Natural

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To give Indian curries an authentic and balanced flavor, Dwaraka Organic Curry powder is made with organic Indian spices blended in the right proportion. Turmeric, black peppercorns, mustard, clove, dried ginger, and more are among the spices that we use in our curry powder. All the ingredients are grown in a natural environment in order to create this mild curry powder.

Any Indian preparation will benefit from this curry powder. Vegetarians and non-vegetarians alike will enjoy it. It can also be added to marinades for an extra hint of spice. The rich flavors and aroma of this spice improve the taste of any dish.

Key Feature

  • Spices

Spices that are flavorful and essential for cooking are available from us. These spices are natural with no additives. Adding a distinctive flavor and enhancing any food preparation is easy with our delectable range.

Frequently Asked Question For Dwaraka Organic – Curry Powder

Question: Is it hot or or on the mild-to-moderate side?
Answer: It’s hot outside. We haven’t used it much because it’s hotter than we anticipated. It was too hot for my kids.
Question: Is the container a plastic or glass bottle?
Answer: Jar made of plastic.

4. McCormick Curry Powder, 1.75 oz

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Authentic dishes can be prepared with McCormick Curry Powder. Meals prepared with this powder are sure to be delicious. Curries made with curry powder taste delicious when combined with beef, chicken, lamb, shrimp, fenugreek, nutmeg, and red pepper. Curry powder is a great addition to chicken or shrimp salad, deviled eggs, and fruit compotes.

Key Feature

  • This premium spice blend contains coriander, cumin, turmeric, and other spices
  • It can be used to make curries with beef, chicken, or lamb
  • Herbs and spices are used in place of MSG
  • Serves a variety of dishes with authentic Indian flavors

Frequently Asked Question For McCormick Curry Powder

Question: How does this compare to Penzeys sweet curry?
Answer: In Indian cuisine, curry powder adds golden color and a warm, spicy flavor to recipes. Serve with curries, pilafs, vegetables, deviled eggs, and chicken or lamb dishes.

Question: Where is McCormick’s curry powder from?.
Answer: Since well over 130 years ago, McCormick has sourced its ingredients from around the world. The spices and herbs we use are sourced from around the world. Turmeric comes from India and Vietnam, while bay leaves come from Turkey.

Question: Gluten-free?

Answer: There is no gluten in McCormick Curry Powder. On the product label, gluten and gluten-containing products will always be identified by the common name of the gluten source such as “barley”, “wheat”, “rye”, “oats”, or “triticale”. As product formulas can change, reading the ingredient statement on your package at the time of purchase is crucial for ensuring accurate, up-to-date information. When a product or manufacturing line is marketed as gluten-free, it has been validated as gluten-free. We take the safety, quality, and packaging of our products extremely seriously at McCormick, and you can be sure that our products are produced and packaged with the highest level of care. As part of our training, employees are taught the importance of labeling correctly and the need for thorough cleaning and changing of equipment to minimize cross-contact between ingredients.

5. Curry Powder (2 Cups) Dressings & Marinades, Culinary

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Key Feature

  • Curry powder with coriander, turmeric, cumin, and other spices from Unpretentious Baker
  • Sauces, soups, stews, and curries will all taste better with cayenne pepper
  • It goes well with chicken, beef, and lamb
  • Adds flavor to a variety of dishes
  • Packaged in the USA, blended in India

6. Simply Organic Curry Powder, Certified Organic | 3 oz

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Almost always, the cook creates a uniquely blended curry powder on-the-spot with the spices he or she chooses. If you’re inspired and have the time, you can make your own curry powder. Or, you can create authentic Indian fare at any time with any of these Curry Powders.

Key Feature

  • 1 pack of 3 ounces
  • The spices in this dish are unique
  • There are no additives or preservatives

7. Amazon Brand – Happy Belly Curry Powder, 3 Ounces

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The dried red fruit of bell peppers and sweet peppers are ground into Happy Belly Curry Powder. Mix into marinades, dressings, and marinades for chicken, pork, and beef.

The following are the ingredients: turmeric, cumin, fenugreek, salt, ginger, mustard seeds, anise, paprika, cassia oil. Supplemental statements have not been evaluated by the FDA, and they are not intended as a diagnosis, treatment, cure, or prevention of any disease or health condition.

Key Feature

  • Curry powder from Happy Belly, 3 ounces
  • Sweet pepper or bell pepper dried fruits ground into ground powder
  • The flavor of red pepper is mild, with a hint of sweetness
  • Use it in marinades, dressings, and on chicken, pork, and beef
  • Kosher certification is required
  • Curry Powder from Happy Belly is similar to McCormick Curry Powder
  • Our products are guaranteed to satisfy. Within a year of your purchase, we will refund you if you aren’t satisfied for any reason. 
  • An Amazon brand

8. S&B Curry Powder, Oriental, 3 oz (85 g) (Pack of 2)

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You can create a Japanese curry to your exact tastes with S & B Oriental Curry Powder. Using S & B Curry Powder, you can create delicious Japanese curry by simply adding your own meat and vegetables. You can use curry powder to enhance the flavor of your food. Curry powder can be used when cooking beef, chicken, fish, eggs, and rice.

To enhance the taste of oriental cooking, curry powder is a mix of spices.Salad dressings, sauces, soups, dips and chowders improve with Japanese curry flavor. Turmeric, coriander, cumin, fenugreek, red pepper, black pepper, cinnamon, ginger, cloves, cardamom, nutmeg, fennel, laurel leaves, cinnamon, and garlic all go into this curry.

Key Feature

  • Oriental Curry Powder by S & B
  • Rice or any meat, poultry, fish, or egg dish can be prepared with it
  • Enhancing different aspects

9. McCormick Culinary Curry Powder, 16 oz – One 16 Ounce Container of Curry Powder Spice Blend of Coriander, Turmeric, Nutmeg, Clove, and Ginger Perfect for Curries and Shrimp Dishes

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You can achieve consistent, high-quality results when you use McCormick Culinary Curry Powder. The flavor and color of this curry powder are enhanced by the addition of premium ingredients such as coriander, turmeric, cumin, black pepper, cloves and red pepper. 

McCormick Culinary Curry Powder provides a variety of benefits, including: – Pure flavor: This curry powder is kosher and does not contain any added MSG, so you can serve it to all your guests. By carefully sourcing ingredients, McCormick Culinary Curry Powder is able to maintain great taste bottle after bottle. Colour: The golden color of this curry seasoning will enhance the visual appeal of food as well as its flavor.

Easy to use: Featuring 16-ounce containers, this curry powder is ideal for bulk purchase and professional use. No preparation is necessary for McCormick Culinary Curry Powder. 

You can use McCormick Culinary Curry Powder to add golden color and warm, signature flavor to recipes. 

When tightly sealed and stored in a cool, dry environment, McCormick Culinary Curry Powder has a shelf life of 1,080 days. 

It is important to keep the container away from direct sunlight, heat, humidity, and fluorescent light in order to maintain the flavor and color of the product. You should dispense curry powder with a dry measuring spoon and cup to maintain the product’s integrity.

Key Feature

  • The McCormick Culinary Curry Powder blend includes coriander, turmeric, nutmeg, clove, ginger, and nutmeg, allowing you to experience the authentic taste of Indian and Southeast Asian cuisine.
  • With its appealing blend of select spices, McCormick Culinary Curry Powder makes an ideal addition to recipes as a way to enhance and add zesty depth of flavor
  • A kosher product, McCormick Culinary Curry Powder contains no added MSG, so you can serve it to all of your restaurant’s customers; a global supply chain safeguards consistent flavor and quality
  • Purchase McCormick Curry Powder in bulk: The 16-ounce shaker is the perfect size to keep at the back of the house for easy access; you can purchase these McCormick Curry Powder containers individually or in bulk
  • You can use McCormick Culinary Curry Powder in creating the perfect curries and shrimp dishes; you can also add it to vegetables and fruit as a special touch. It enhances a variety of traditional and inventive dishes from around the world.

10. Blue Mountain Country Jamaican Curry and Hot Curry Powder, 6 ounce (Pack of 2)

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It’s a great way to spice up all your favorite dishes with Jamaican Curry and Hot Curry Powder, 6 ounce (Pack of 2). In Caribbean kitchens and foodies’ pantries alike, Blue Mountain curry powder is an essential. Flavorful and tasty.

Key Feature

  • Included in this package are two 6 ounce bottles of Curry Powder: one mild and one hot
  • If you can handle the heat, try the hot variety, or if you prefer a mild flavor, try the mild variety, which is savory and sweet just right
  • Chicken, fish, pork, lamb, and rice can all .
  • be spiced up with this blend
  • Brings West Indian flavor to your cooking.
  • Restaurants and domestic kitchens can use it.

11. Sun Brand Madras Curry Powder, 1 Pound

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Madras curry powder from Sun Brand contains fewer calories than other curry powders. Blend this peppery and zesty combination with herbs and spices to create an intensely flavorful oil or braises. A zesty marinade can be made with yogurt or sour cream.

Key Feature

  • A perfect blend of herbs and spices, Madras Curry Powder offers a perfect blend of piquant, peppery flavour
  • A great accompaniment to any meal, they make a versatile and delicious side dish

12. Blue Mountain Country Jamaican Curry and Hot Curry Powder, 22 ounce (Pack of 2)

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It’s the perfect way to spice up all your favorite meals with Blue Mountain Country Jamaican Curry and Hot Curry Powder, 22 ounces (Pack of 2). Spice up Caribbean kitchens and foodies’ pantries with Blue Mountain curry powder, whether it’s hot or mild. The flavor and taste are exceptional.

Key Feature

  • Contains a mild and a hot curry powder, both 22 ounces each
  • If you can handle the heat, try the hot variety, or if you prefer a mild flavor, try the mild variety, which is savory and sweet just right
  • Chicken, fish, pork, lamb, and rice can all be spiced up with this blend
  • Your cooking will have the true flavor of West Indian cuisine
  • Restaurants and domestic kitchens can use it

13. Whole Foods Market, Organic Muchi Curry Seasoning, 2.08 oz

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Whole Foods Market is bringing you this video. You can find innovative flavors and products from artisan and producer companies around the world at Whole Foods Market. Exceptional products, never compromise on quality.

Adding coconut milk tames the spicy heat of this cayenne pepper curry.

Key Feature


14. Pride of Chennai Indian Madras Curry Powder, Gluten-Free, Kosher, Vegan, Sugar-Free, 2 oz. Shake/Pour Spice Tin

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You can spice up a wide array of dishes with Madras Curry Powder on the Southeast coast of India. It has a rich yellow color and a sweet and spicy flavor with a light chili kick. We at Pride of Spice travel the globe to find the finest spices and blends, and we return home only once we have secured spices with robust flavors, vibrant colors, and aromas worthy of the most discerning cooks and foodies.

 Pride of Spice Trading Company products are 100-percent sourced from the highest quality origins, allowing you to create a delicious, authentic eating experience in the comfort of your own home. Instead of commodity spices sourced from the cheapest and easiest to access regions, Pride of Spice Trading Company products are sourced from the top origins, enabling you to create the tastiest tastes for your family and friends. 

Spice Chain, one of the leading importers, processors, and suppliers of premium spices and flavorings to food manufacturing, distribution, food service, and retail industries, brings you pride of Spice Trading Company.

Key Feature

  • You can spice up a wide variety of dishes with Madras Curry powder on the Southeast coast of India.
  • Spices with a light chili kick, this blend is deep yellow in color
  • Powder with yellow flecks and tan flecks
  • With a mild heat, salty, earthy, and warm
  • Salt, turmeric, coriander, spices, garlic, mustard, less than 2% silicon dioxide (flow aid). 

15. Simply Organic Curry Powder Certified Organic, 3-Ounce(2 Bottles)

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Most often, the cook makes curry powder on-site with a special blend of spices. When time permits, you can make it yourself. To make authentic Indian food at any time, you can use one of these Curry Powders. They come in two sets.

Key Feature

  • The spices in this dish are unique
  • There are no additives or preservatives
  • We take potency seriously. We don’t include low-quality spices in our blends. We start with high-oil Eastern European coriander and nutmeg sourced from a farmer-co-op, as well as our award-winning ground cumin seeds in our curry powder.
  • Spices of the highest quality. Deliciously flavorful

How to Make Curry Powder?

how to make curry powder with garam masala

There are several types of curry powder, all of which originated on the Indian subcontinent but are most often associated with British Indian cuisine. Curry and dal dishes can be flavored with this all-purpose “masala”. Curry powder can be bought off the shelf, but nothing compares to a homemade blend, and it takes only 15 minutes to make.
For a while now, I’ve wanted to share with you a homemade curry powder that is full of flavor and as authentic as possible. One of the reasons I stopped making curry powder blends is because they are so similar to garam masala. This spice blend, with foggy origins but a bold taste profile, seems to have lost its way in the discussion over where curry powder comes from and why it’s used.

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